Description
MasterFoods Red Wine & Garlic Marinade blends chopped garlic and a splash of red wine to create this full-bodied marinade.
MasterFoods Red Wine & Garlic Marinade blends chopped garlic and a splash of red wine to create this full-bodied marinade.
To marinate simply…
– Cover meat generously with marinade and refrigerate for at least 20 minutes before cooking
– For extra tenderness and flavour, marinate overnight in refrigerator
– Simply BBQ, grill, pan fry or oven bake on medium heat.
Do not consume uncooked marinade that has been in contact with raw meat.
Try something different with the Red Wine & Garlic Casserole recipe below:
Preparation: 10 mins, Cook:30 mins, Serves 4