Did you know that MILO comes from humble Aussie roots? MILO was developed in the 1930s during the depression as a direct response to the fact that children were not receiving enough nutrients from their daily diet. And still today MILO is a nutrient rich, low GI choc malt powder drink providing kids the nourishing energy they need to take on the day.
Simply add 3-heaped teaspoons of MILO to a glass of hot or cold skim milk for a delicious chocolate malt flavoured milk drink. MILO is great with breakfast, after school, before or after sport as a snack or as a hot chocolately malt drink after dinner. Made from four main ingredients: milk powder, malt barley, sugar and cocoa, MILO also contains 8 essential vitamins and minerals.